Location: Newport
Training Type: Online Real Time
Total Hours: 1.5
Cost: Free
Scholarship: No
Heidi Cooperstein
(802) 525-3362
hcooperstein@nekcavt.org
Food Service Training August 17, 2020
Participants will a) review the newest guidance for meal service under the COVID-19 pandemic, b) review new equipment, c) learn about pre-plated meal service including offering seconds, d) possible changes to the cycle menu and e) new composting laws that are now in place.
- Healthy Environment & Nutrition
- Infant/Toddler
- Preschool/PreK