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Location: St. Johnsbury

Training Type: In Person

Total Hours: 2

Cost: Free

Scholarship: No

Conference: No

Contact Information:

Pat Siergiey
(802) 477-5173
psiergiey@capstonevt.org

Nutrition Toolkit: How to Share Nutrition Information with Families Sylvia Kennedy-Godin

Special Topics:
Sponsor: Capstone Community Action - Child and Adult Care Food Program
Instructor: Ginger Farineau from Hunger Free Vermont

A Dual "Train the Trainer" Experience including Parent Toolkit: How to Share Nutrition Information with the Parents of the Children in Your Care and Tiny Tastes: Introducing Flavorful Nutrition to Children under Three, A Guide for Parents and Childcare Providers.

Core Knowledge Area
  • Families & Communities
  • Healthy Environment & Nutrition
  • How We Teach
  • Professionalism
Focus
  • Infant/Toddler
  • Preschool/PreK
  • School-Age
Session Dates
Session Times
April 23, 2019
6:30 pm - 8:30 pm
Additional Information

Training is at the Northeastern Vermont Regional Hospital in St. Johnsbury. Please call to sign up 802 477-5173. This training will count towards the required annual 2 hour CACFP requirements.